Menu A3 Gastro version 2 .pdf


Nom original: Menu A3 Gastro - version 2.pdfAuteur: gastro

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BREAKFAST

Tartine
Panière de pain

GASTRO SPECIAL - £5,95

2 tomatoes and mushrooms, slice of bacon, 1 Toulouse
sausage, served with fried or scrambled or poached eggs

From 9.00am to 3.00pm
Pan fried egg
Scrambled eggs
Scrambled eggs and smoked salmon

£1,35
£1,15

NOS OEUFS

Poached egg
Poached eggs Benedicte with ham, Hollandaise sauce
Poached eggs Atlantique with salmon, Hollandaise sauce
Poached eggs Florentine with spinach, Hollandaise

£0,95
£2,60
£5,90

£0,95
£5,90
£5,90
£5,90

Omelette garnie cheese, ham, mushrooms, tomato
Omelette aux herbes with fresh herbs
Omelette nature plain

£6,20
£5,10
£4,80

Mushroom £1,25 - Tomato £1,20 - Smoked salmon £3,60 - Spinach £3,50 - Hash brown £1,30 - Sausage £1,60 - Bacon £1,30 - Ham £1,80

From 9.00am to 6.00pm
YAOURT MUESLI - £3,70
Greek yogurt with strawberries, blueberries, muesli and honey
CROQUE MONSIEUR
CROQUE MADAME
CROQUE MUSHROOM

£3,90
£4,30
£3,90

NOS SANDWICHS
Bacon (salad, tomato, bacon, mayonnaise)
Brie (cheese, salad, tomato)
Jambon - fromage (ham and cheese)
Saumon (crème acidulée, smoked salmon)
Poulet (chicken, salad, tomato, mayonnaise)

NOS VIENNOISERIES
Croissant au beurre
Pain au chocolat
Pain aux raisins
Chausson aux pommes
Toasted brioche (with jam and butter)
Confiture, miel, Nutella

£4,45
£3,70
£4,35
£4,80
£4,45

£1,25
£1,55
£1,55
£1,55
£3,45
£1,20

MENU EXPRESS
FROM 12.00 PM TO 6.00 PM - MONDAY TO FRIDAY - 2 COURSES - STARTER AND MAIN - FOR £9,95
Nos spécialités
Foie gras de canard maison

£11,25

Moules marinières
starter : £6,50 / as main course with French fries : £12,40

Duck foie gras with red onions chutney

Salade de chèvre chaud, noix, jambon de pays

Huîtres from Jersey
Les 6 : £10,55 – Les 12 : £20,70

Rope grown mussels, white wine, shallots and parsley

£8,50

Warm goat cheese salad with red onions chutney,
walnuts and dry cured ham

Escargots de Bourgogne

Served with lemon, vinegar and shallots

£11,25

Tourteau entier

12 hot snails in garlic and parsley butter

Planche gourmande – £19,95
Wild smoked salmon, foie gras, dry cured ham, king prawns and toast,
served on a wooden board

£11,70

Whole crab with mayonnaise

Planche de charcuterie – £14,20
Selection of cured meats: dry cured ham, rillettes du Mans, salami, garlic
sausage, cooked ham, with pickled gherkins, tapenade and grilled almonds

SOUPES
Soupe de poissons

£6,50

Soupe du jour

Home made fish soup, rouille, croutons and cheese

ENTRÉES
ENTRÉES

£5,60

Salade de saumon fumé, concombre
aneth et menthe

£5,20

Terrine de lapin maison aux herbes

£6,95

Tiger prawns in shell with garlic mayonnaise

Salade de poulpe au fenouil et estragon

£6,95

Octopus and fennel salad with tarragon dressing

Rillettes, cornichons et pain de campagne

Home-made rabbit terrine with herbs

£4,20

Rillettes, gherkins and toasted country bread

POISSONS
ENTRÉES

Loup de mer entier grillé au thym, aïoli

VIANDES

Cuisse de canard confite, pommes sautées et sauce vin rouge

£11,95

Crevettes sautées à l’ail

£14,20

Filets de rougets grillés, pommes Lyonnaise, sauce vierge

£14,15

Suprême de volaille grillé au citrus, haricots verts

Whole grilled seabass with thyme and garlic mayonnaise

St-Jacques poêlées et courgettes grillées, vinaigrette tiède
de tomates et basilic

£12,95

Pan fried tiger prawns in shell with garlic and parsley

£14,50

Grilled red mullet fillets, sauteed potatoes with onions, tomato dressing

Seared scallops with grilled courgettes, tomato and basil dressing
Confit duck leg, sautéed potatoes and red wine sauce

Andouillette 5A grillée, frites

Bavette à l’échalote - 180 grammes

£10,50

Steak tartare, frites et salade

£15,50

Steak tartare, French fries and salad

£15,20

Flank steak with chips, salad and shallots sauce

Frites maison
Mash potatoes
Dauphinoise potatoes

£14,10

Grilled chicken breast with a lemon, orange and grapefruit dressing, green beans

Grilled chitterling sausage with French fries

GARNITURES

Crevettes à l’aïoli

£4,95

Grilled courgettes, parmesan and basil salad with
balsamic dressing

£6,15

£5,90

Onion soup with croutons and cheese

Salade de courgettes grillées, parmesan, basilic
et vinaigre balsamique

Smoked salmon and cucumber salad, with dill
and fresh mint

GRILLADES

Soupe à l’oignon

Seasonal soup of the day

£2,95
£3,20
£3,95

Faux filet - 200 grammes

£19,95

Grilled British aged sirloin steak with chips, salad
and béarnaise or pepper sauce

Green beans with garlic
Buttered spinach

SUNDAY ROAST

Côte de boeuf grillée (for 2 people) - 1 kg
1 kg of British aged côte de boeuf with chips, salad,
béarnaise and pepper sauce

£3,20
£3,50

Beef - Lamb - Pork - Chicken
with roasted vegetables, Yorkshire pudding and gravy sauce – £ 12,95

Salade mixte
Green salad

£2,80
£2,50

£45,80


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