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Menu BBA ANGLAIS 100%

Crozets of the brand Alpina are manufactured in Chambéry Pasta Pennes 9,95 € Tomato sauce Carbonara sauce Gorgonzola sauce La Lasagne Gratinée With salad 9,95 € Veal Cutlet Escalope de Veau Milanaise 16,00 € Milanese veal cutlet Escalope de Veau à la crème 16,00 € Veal cutlet with cream Escalope de Veau aux morilles 18,00 € Veal cutlet with cream and Morilles (mushrooms) Our veal cutlets come either from a meat of Rhône-Alpes origin or from French meat Meat The Burger 12,50 € Discover the burger of the week on our menu of the day The Grill of the week 15,00 € Discover the grilled meat of the week on our menu of the day Beef Tartare cut with a knife 12,00 € With french fries, salad and home made sauce with 11 ingredients Mustard Shredded Andouillette 9,90 € With french fries and salad Fish Fresh Grilled Salmon With french fries and salad 13,00 € Home-made desserts Pastry of the day 4,00 € Crème brulée 4,00 € Chocolate Mousse 4,00 € Ile Flottante 4,00 € Egg white and cream Fresh fruits salad 4,00 € Profiteroles 5,00 € Choux pastry, vanilla ice cream, hot chocolate and whipped cream Café Gourmand 5,30 € Coffee and three small dessert Irish Coffee 6,00 € Pizzas 16,00 € La Pizza Duo One pizza for 2 to share with salad 9,50 € La Pizza solo A small pizza with salad 9,50 € La Pizza de la Semaine Pizza of the week *** The classics *** Jambon - tomato sauce, cheese and ham Oignons Lardons - tomato sauce, cheese, onions, chunk of bacon Reine - tomato sauce, cheese, mushrooms, ham Bolognaise - tomato sauce, cheese, mixed beef Royale - tomato sauce, cheese, mushrooms, egg and ham Chorizo - tomato sauce, cheese, Chorizo 8,00 € 9,00 € 9,00 € 9,00 € 9,00 € 9,00 € *** Cheeses *** Mozza - tomato sauce, Mozzarella, emmenthal Roquefort Biquette - tomato sauce, cheese, Roquefort tomato sauce, cheese, goat's cheese 4 Fromages - tomato sauce, Mozza, Emmental, Roquefort, goat's cheese Chèvre Miel - Cream, cheese, goat's cheese and honey Epinards Chèvre - Cream, spinach, goat's cheese 7,50 € 9,50 € 9,50 € 9,50 € 9,90 € 9,90 € *** The Vegetables *** Champignons - tomato sauce, cheese and mushrooms Provençale Chef - tomato sauce, cheese, peppers, onions and herbs from Provence tomato sauce, cheese, fresh tomatoes, chopped parsley, olive oil Végétarienne - tomato sauce, cheese, mushrooms, peppers and artichoke heart Origan - tomato sauce, cheese, onions, artichoke heart and Origano herbs Aubergines - tomato sauce, Aubergines and cheese Epinards - Cream, spinach and cheese 8,00 € 8,50 € 9,00 € 9,00 € 9,00 € 9,50 € 9,50 €

https://www.fichier-pdf.fr/2017/05/20/menu-bba-anglais/

20/05/2017 www.fichier-pdf.fr


menu 99%

Les Tartes Flambées Flamenkuche Tradition.................................................

https://www.fichier-pdf.fr/2016/10/18/menu/

18/10/2016 www.fichier-pdf.fr

NOUVELLE CARTE 97%

14 € Terrine de foie gras de canard « maison », chutney de courgettes au poivre de Sichuan Homemade duck foie gras terrine, zucchini chutney with Sichuan Pepper 19 € Carpaccio de daurade des iles façon « créole » / Local mahi-mahi Carpaccio, Creole style 16 € Eventail de melon au jambon de parme / Melon slices with Parma ham 15 € Croustillant de chèvre et légumes à la provençale, salade à l’huile de noisettes Crusted goat cheese with Provencal vegetables, salad with hazelnut oil 16 € MENU ENFANTS (13 €) Steak haché ou poisson avec frites, riz, pâtes ou pizza jambon fromage, 1 boisson, 1 boule de glace Chopped steak or grilled fish with French fries, rice, or ham and cheese pizza, a beverage and one scoop of ice cream NOS VIANDES Magret de canard entier grillé aux baies roses et vinaigre de framboise Whole duck breast grilled with pink peppercorns and raspberry vinegar 23 € Côte de veau rôtie, crème forestière / Roast veal chop, mushroom cream sauce 25 € Tournedos de bœuf aux morilles / Tournedos of beef with morel mushrooms 26 € Ris de veau à la sauce sauternes / Sweetbreads with Sauterne sauce 24 € Brochette d’aiguillette de poulet au caramel, graines de sésame Brochette of chicken breast with caramel and sesame seeds 21 € Tartare de bœuf à l’italienne, frites et salade verte Beef Tartare Italian style, with French fries and green salad 20 € NOS POISSONS Dos de saumon grillé, beurre blanc / Filet of grilled salmon, beurre blanc 22 € Nage de st jacques et gambas au parfum de citronnelle Scallops and large shrimp in broth flavored with lemongrass 24 € Papillote de daurade aux petits légumes / Mahi-mahi in papillote with tender vegetables 21 € Filet de rouget aux deux pestos / Filet of rouget with two kinds of pesto 23 € Fricassée de baby langouste flambée au vieux rhum Fricassee of baby langouste flambé with aged rum 28 € NOS PIZZAS MARGHERITA - 9 € Tomates, mozzarella Tomatoes, mozzarella VALENTINO - 10 € Tomates, jambon, mozzarella Tomatoes, ham, mozzarella PEPPERONI - 11 € Tomates, pepperoni, mozzarella Tomatoes, pepperoni, mozzarella NAPOLITAINE - 12 € Tomates, anchois, câpres, olives, mozzarella Tomatoes, anchovies, olives, capers, mozzarella THON - 11 € Crème fraîche, thon, mozzarella Cream, tuna, mozzarella REINE - 12,5 € Tomates, champignons frais, jambon, mozzarella Tomatoes, fresh mushrooms, ham, mozzarella POULET - 12,5 € Tomates, poulet mariné à l’indienne, poivrons, crème fraîche, mozzarella Tomatoes, chicken marinated in Indian, bell pepper, cream, mozzarella BOLOGNAISE - 12,5 € Tomates, viande hachée, ail, persil, mozzarella, parmesan Tomatoes, minced meat, garlic, parsley, parmesan QUATRES FROMAGES - 13 € Tomates, chèvre, roquefort, emmental, mozzarella Tomatoes, goat cheese, blue cheese, emmental, mozzarella GORGONZOLA - 13 € Crème fraîche, gorgonzola, mozzarella, parmesan Cream, gorgonzola, mozzarella, parmesan ORIENTALE - 12,5 € Tomates, merguez, chorizo, poivrons, mozzarella Tomatoes, hot sausage, chorizo, bell pepper, mozzarella VEGETARIENNE - 12,5 € Tomates, champignons frais, poivrons, oignons, artichauts, mozzarella Tomatoes, fresh mushrooms, bell pepper, onions, artichokes, mozzarella LOREZIENNE - 13 € Tomates, pommes de terre, lardons, roquefort, crème fraîche, mozzarella / Tomatoes, potatoes, bacon, blue cheese, cream, mozzarella CALZONE - 13,5 € Tomates, champignons frais, jambon, œuf, mozzarella / Tomatoes, fresh mushrooms, ham, egg, mozzarella CAMPAGNARDE - 12,5 € Crème fraîche, lardons, champignons frais, oignons, mozzarella / Cream, bacon, fresh mushrooms, onions, mozzarella FRUITS DE MER - 13 € Tomates, cocktail de fruits de mer, ail, persil, mozzarella / Tomatoes, sea food cocktail, garlic, parsley, mozzarella SAUMON - 13 € Crème fraîche épaisse, citron, ciboulette, saumon fumé, mozzarella / Cream, chive, lime Salmon, mozzarella FERMIERE - 13 € Crème fraîche, lardons, chèvre, miel, mozzarella Cream, bacon, goat cheese, honey, mozzarella TARTIFLETTE - 14 € Crème fraîche, oignons, lardons, pommes de terre, reblochon, mozzarella / Cream, onions, bacon, potatoes, reblochon, mozzarella WESTERN - 13 € Tomates, poulet mariné à l’indienne, champignons frais, bacon, mozzarella Tomatoes, chicken marinated in Indian, fresh mushrooms, bacon, mozzarella PARMA - 14 € Tomates, champignons frais, crème fraîche, jambon de parme, mozzarella Tomatoes, fresh mushrooms, cream Parma ham, mozzarella MEXICANA - 14 € Tomates, viande hachée, poivrons, olives, oignons, maïs, mozzarella Tomatoes, minced meat, bell pepper, olives, onions, corn, mozzarella Ingrédient supplémentaire :

https://www.fichier-pdf.fr/2011/11/26/nouvelle-carte/

26/11/2011 www.fichier-pdf.fr

to eat download website 97%

Tuna, Tomatoes, Potatoes, Green Beans, Olives, Capers, Hard Boiled Egg…$ 8 Caesar:

https://www.fichier-pdf.fr/2013/06/16/to-eat-download-website/

16/06/2013 www.fichier-pdf.fr

Deli'menu 97%

SALADES LA MOZZA:

https://www.fichier-pdf.fr/2020/06/09/delimenu/

09/06/2020 www.fichier-pdf.fr

0 Sucré salé carte 2012 96%

Tous les ingrédients Pitas, assiettes et salades All our ingredients for pitas, plates and salads Ananas Olives noires Cancoillotte Jambon blanc Oignons cuits Oeuf Oignons crus Jambon Cru Poivrons Raclette Endive Chorizo Pomme Piment rouge Champignons Saumon fumé Pomme de terre Rôti de porc Fromage de chèvre Noix Raisins secs Concombre Comté Feta Salade Chou cuit Tomme de Savoie Tomate Saucisse de morteau Chou cru Reblochon Thon Poulet Maïs Pineapple Melted cheese Cooked onions Onions Pepper Chicory Apple Mushrooms Potato Goatcheese Raisin Comté cheese Salad Local mountain cheese Morteau Sausage Local mountain cheese Chicken Mozzarella Mozzarella Black olives Ham Egg Smoke ham Local mountain cheese Chorizo Red chili Smoked salmon Roast pork meat Walnuts Cucumber Greek cheese Cooked cabbage Tomato Cabbage Tuma Sweetcorn Ingrédients chauds / Hot ingrédients Ingrédients froids / Cold ingredients Composez vos plats - choisissez vos ingrédients Compose your plates - choose your ingredients PITAS Pitaxafonce 11,00 € Porc, Comté, Ananas, Raisins secs, Salade Pork, Comté, Pinaple, Raisins, Salad Pitaxigirl 9,50 € Poulet, Maïs, Jambon blanc, Tomate Chicken, Sweatcorn, Cooked ham, Tomatoes Pita Saumon 11,50 € Saumon, Salade, Concombre, Tomate (sauce ciboulette) Smoked salmon, Cucumber, Tomatoe (chive sauce) Pita Italienne 11,00 € Salade, Tomate, Mozzarella, Jambon cru, Parmesan Salad, Tomatoes, Mozzarella, Smoked ham, Parmesan Pita Grecque 11,00 € Tomate, Concombre, Feta, Olives noires, Salade Tomatoes, Cucumber, Feta, Black olives, Salad Pitartillotte 11,00 € Porc, Pomme de terre, Cancoillotte, Tomate, Poivron Pork, Potatoes, melted cheese, Tomatoes, Pepper Pitaraclette 11,00 € Pomme de terre, Raclette, Jambon cru fumé Potatoes, raclette cheese, Smoked ham Végétaline 9,00 € Tomate, Concombre, Mais, Salade, Noix, Raisins secs Tomatoes, Cucumber, Sweatcorn, Salad, Walnuts, Raisins Pitaciturne 11,00 € Porc, Oignon, Saucisse, Choux cuit, Champignons Pork, Cooked onion, Sausage, Cooked cabbage, Mushrooms Pitarbiscottée 11,00 € Saucisse, Tomme, Choux cuit, Oignon cuit Sausage, Cooked cabbage, local mountain cheese, Cooked onion Pitakipic 11,00 € Poulet, chorizo, oignons cru, tomate, piment rouge Chicken, chorizo, onions, tomatoes, red chili PITAS «SURPRISE DU CHEF» / CHIEF SURPRISE Laissez le chef composer votre pita selon son envie du moment Let the chief create your pita according to his mood.

https://www.fichier-pdf.fr/2013/08/09/0-sucre-sale-carte-2012/

09/08/2013 www.fichier-pdf.fr

Liberté Menu - 280714 96%

Dijon mustard Grilled chicken ciabatta, French brie, tomatoes, peppers, pesto &

https://www.fichier-pdf.fr/2014/10/05/liberte-menu-280714/

05/10/2014 www.fichier-pdf.fr

LaMere TakeoutMenu Fb 95%

Served with hummus dip (4 pcs) €4.50 fresh chilies, tomatoes, onions, coriander with lemon and olive oil dressing €3.50 SAMBOUSIK LAHME Lebanese pastry filled with minced lamb, onion &

https://www.fichier-pdf.fr/2012/07/02/lamere-takeoutmenu-fb/

02/07/2012 www.fichier-pdf.fr

Carte midi Le Grain de Sel 2013-2014 94%

18.00 salade, tomates, oignons, pommes de terre, comté, magret fumé salad, tomatoes, oignons, potatoes, cheese comté, smocked duck Dégustation Grain de Sel 22.00 Grain de sel degustation platter Tartare de bœuf préparé préparé par nos soins frites salade 26.00 Home made tartare served with fries and salade Burger Grain de Sel :

https://www.fichier-pdf.fr/2014/01/18/carte-midi-le-grain-de-sel-2013-2014/

18/01/2014 www.fichier-pdf.fr

Carte a tutta pasta 94%

red salad, tomato, olive, capres, onions, balsamic vinegar Chf 6.50 Crostini di mare Pain grillé avec purée de fruits de mer Geroestetes Brot mit Meer-Fruchtmark Grilled Bred with Sea fruit puree Chf 7.50 Torta di verdure Tarte de légumes (selon disponibilité) Gemüse-Kuchen Vegetable Pie Chf 8.50 Parmigiana Aubergines, sauce tomate, mozzarella Auberginen, Tomatensosse, Mozzarella Eggplant, tomato sauce, mozzarella Chf 9.50 Caprese Mozzarella de bufflon, tomates Bueffelmozzarella mit Tomaten Bufala’s mozzarella with tomato Chf 11.00 Polpo con patate Salade de poulpe aux pommes de terre Oktopussalat mit Kartoffeln Octopuss salad with potatoes Chf 11.00 (secondo disponibilità) Pasta fresca Pâtes fraîches maison – Fresh home made pasta – Frisch hausgemachte Nudeln Tagliolini Nouilles, Nudeln, Noodles Chf 8.00 Tagliatelle Tagliatelle , Bandnudeln, Large noodles Chf 8.00 Pappardelle Chf 8.00 Lasagne Chf 8.00 Ravioli Chf 9.50 Pasta secca Pâtes sèches - Trockene Nudeln - Dry pasta Spaghetti Chf 6.00 Maccheroni Chf 6.00 Spaghetti integrali Spaghetti complets, Vollkornspaghetti, Spaghetti wholemeal Chf 7.00 Penne integrali Penne complets, Volkornpenne, Penne wholemeal Chf 7.00 Spaghetti senza glutine Spaghetti sans gluten, Glutenfreie Spaghetti, Gluten-free spaghetti Chf 7.00 Salse Sauces - Sossen - Sauces Pomodoro e basilico Tomate, basilic, parmesan Tomaten, Basilikum, Parmesan Tomato, basil, parmigiano Tomate, piments, pecorino Tomaten, Chilischoten und Schafskaese Tomato, Chili, goat cheese pecorino Tomates, lardons, pecorino Tomaten, Bauchspeck, Schafskaese Tomatoes, guanciale, goat cheese Chf 4.00 Norma Tomates, aubergine, basilic, ricotta Tomaten, Overginen, Basilikum, Ricotta Tomato, eggplant, basil, ricotta Chf 7.00 Sorrentina Tomate, mozzarella, basilic Tomaten, Mozzarella, Basilikum Tomato, mozzarella cheese, basil Chf 7.00 Pesto Basilic, pignons, huile d’olive Basilikum, Pinienkern, Olivenöl Basil, pine nuts, Olive oil Chf 8.00 Carbonara Lardons, jaune d’oeuf Bauchspeck und Eigelb Bacon and egg yolk Chf 8.00 Ragù di carne Sauce à la viande Fleischsosse Meat sauce Chf 10.00 Ragù di mare Ragout de fruits de mer Meeresfrüchte-ragout See food mix Chf 10.00 Panna e salmone Saumon fumé Geraeucherter Seelachs Smoked salmon Chf 11.00 Pescatora Moules, vongoles, crevettes, calmars Miesmuscheln, Venusmuscheln, Garnelen, Tintenfisch Mussels, vongoles, shrimps, squid Chf 12.00 Arrabbiata Amatriciana Chf 4.50 Chf 7.00 Dolci Desserts – Nachspeise - Dessert Costa di frutta Tarte aux fruits Frucht-Torte Fruit tart Gâteau au chocolat Schokolade Kuchen Cake chocolate Macédoine de fruits frais Obstsalat Fruit Salad Chf 6.00 Pannacotta Pannacotta Pannacotta Pannacotta Chf 9.50 Tiramisu al caffè Tiramisu au café Tiramisu an Kaffee Coffee Tiramisu Chf 9.50 Torta di ciocclato Macedonia di frutta fresca Chf 7.50 Chf 7.50

https://www.fichier-pdf.fr/2012/12/13/carte-a-tutta-pasta/

13/12/2012 www.fichier-pdf.fr

Zest Menu Printemps 2012 English 93%

Carte Zest LUNCH FORMULA 12.00 - 2pm Today’s special 12,00 € - including beverage 14,00 € Dish from the menu with astérisque * 12,00 € Glass of wine, draught beer, soda 3,00 € Starters 10.00 € Assortment of fried Asian tapas, sweet chili sauce 11.00 € « Belle Niçoise » salad with Méditerranean flavors, tuna, egg, olives and anchovy Warm Goat cheese salad, nuts, grapes and crispy country bread 11.00 € Fresh homemade marinated Salmon, young shoots, lemon cream with herbs 12.00 € Exotic salad (avocado, prawns, grapefruit, pineapple, cocktail sauce) 13.00 € *Tomatoes « cœur de Bœuf » and mozzarella « Buffala », rocket salad &

https://www.fichier-pdf.fr/2012/05/22/zest-menu-printemps-2012-english/

22/05/2012 www.fichier-pdf.fr

Menus Brunch lunch - 7feb 93%

Caprese Salad (V) $15.00 Tomatoes, buffalo mozzarella, fresh basil.

https://www.fichier-pdf.fr/2012/02/07/menus-brunch-lunch-7feb-2/

07/02/2012 www.fichier-pdf.fr

Mentigi Bay Menu 92%

FOOD Indonesian dishes Rp.

https://www.fichier-pdf.fr/2012/08/14/mentigi-bay-menu/

14/08/2012 www.fichier-pdf.fr

Menu A3 Gastro - version 2 92%

BREAKFAST Tartine Panière de pain GASTRO SPECIAL - £5,95 2 tomatoes and mushrooms, slice of bacon, 1 Toulouse sausage, served with fried or scrambled or poached eggs From 9.00am to 3.00pm Pan fried egg Scrambled eggs Scrambled eggs and smoked salmon £1,35 £1,15 NOS OEUFS Poached egg Poached eggs Benedicte with ham, Hollandaise sauce Poached eggs Atlantique with salmon, Hollandaise sauce Poached eggs Florentine with spinach, Hollandaise £0,95 £2,60 £5,90 £0,95 £5,90 £5,90 £5,90 Omelette garnie cheese, ham, mushrooms, tomato Omelette aux herbes with fresh herbs Omelette nature plain £6,20 £5,10 £4,80 Mushroom £1,25 - Tomato £1,20 - Smoked salmon £3,60 - Spinach £3,50 - Hash brown £1,30 - Sausage £1,60 - Bacon £1,30 - Ham £1,80 From 9.00am to 6.00pm YAOURT MUESLI - £3,70 Greek yogurt with strawberries, blueberries, muesli and honey CROQUE MONSIEUR CROQUE MADAME CROQUE MUSHROOM £3,90 £4,30 £3,90 NOS SANDWICHS Bacon (salad, tomato, bacon, mayonnaise) Brie (cheese, salad, tomato) Jambon - fromage (ham and cheese) Saumon (crème acidulée, smoked salmon) Poulet (chicken, salad, tomato, mayonnaise) NOS VIENNOISERIES Croissant au beurre Pain au chocolat Pain aux raisins Chausson aux pommes Toasted brioche (with jam and butter) Confiture, miel, Nutella £4,45 £3,70 £4,35 £4,80 £4,45 £1,25 £1,55 £1,55 £1,55 £3,45 £1,20 MENU EXPRESS FROM 12.00 PM TO 6.00 PM - MONDAY TO FRIDAY - 2 COURSES - STARTER AND MAIN - FOR £9,95 Nos spécialités Foie gras de canard maison £11,25 Moules marinières starter :

https://www.fichier-pdf.fr/2016/06/07/menu-a3-gastro-version-2/

07/06/2016 www.fichier-pdf.fr

GdeVit NOV CAF SP PN PRINT09 91%

6,90 € (mesclun de salade, œuf poché frit au parmesan, tomates confites, lard grillé) Egg-and-bacon salad (mesclun mixed greens, Parmesan-coated Terrine de fromage au poivron, sorbet tomate-basilic 6,50 € Cheese and pepper terrine, with tomato and basil sorbet Tatin de légumes au thym et thon mariné Crème d’asperge verte 7,90 € Vegetable upside-down pie with thyme and marinated tuna Petites noix de Saint-Jacques marinées au thym et au citron, perles de tomates et légumes façon tempura Small sea scallops marinated in lemon and thyme, with pearl tomatoes and tempura-style vegetables Ce symbole vous aide à identifier les plats qui respectent les règles d'une alimentation équilibrée.

https://www.fichier-pdf.fr/2009/12/27/rx09dil/

27/12/2009 www.fichier-pdf.fr

terrasse carte 91%

apple chutney Tomate mozarella (tomate, mozzarella, basilic) 6 300 F Mozarella tomatoes (Tomato, mozzarella, basil) 9 .46 e Seafood (according to arrival) .85 e Assiette d’huîtres* (véritables huîtres creuses) 12 ou18 pièces 9 600 F 14 .30 e .00 e REGULAR Salade chinoise (vermicelle chinois, blanc de volaille, crevette, coriandre) 4 700 F 7 XXL 6 700 F 10 Plate of oysters* (Oysters real hollow oysters) (12 or 18 pieces) Assiette d’oursins 12 ou18 pièces Plate of sea urchin (12 or 18 pieces) 8 900 F 13 11 900 F 18 Assiette du pêcheur (6 huîtres, bulots, coques, crevettes) 15 200 F 23 Fisherman’s plate (6 oysters, whelks, cockles, shrimps) Plateau de fruits de mer (1/2 langouste, 6 huîtres, bulots, coques, crevettes, oursins, espadon fumé) 23 800 F 36 Seafood platter (half lobster, 6 oysters, whelks, cockles, shrimps, sea urchins, smoked swordfish) .69 e .92 e .31 e .38 e .61 e PROPOSITIONS DU CHEF Chef’s suggestions * Nos huîtres sont conservées dans notre vivier jusqu’au moment de la dégustation.

https://www.fichier-pdf.fr/2015/10/19/terrasse-carte/

19/10/2015 www.fichier-pdf.fr

Menu 90%

PRZEKĄSKI ZIMNE Snacks CARPACCIO Z POLĘDWICY WOŁOWEJ (100g) 25zł Carpaccio from sirloin beef HUMUS 12zł (100g) pasta z sezamu i ciecierzycy z dodatkiem czosnku, świeżej kolendry i soku z cytryny Paste from sesame and garbanzo beans, garlic, fresh herbs and lemon sauce KAWIOR PO ŻYDOWSKU 11zł (100g) wątróbka drobiowa z jajkiem, cebulką i ogórkiem kiszonym w towarzystwie ćwikły Liver poultry with egg, onion and pickled cucumber ŚLEDŹ W OLEJU WINOGRONOWYM (100g) 10zł siekany śledź z sałatką z ogórka, pomidora i cebulki w oleju winogronowym Chop herring with cucumber salad, tomato and onion in grape oil ŚLEDŹ SZUBACHA 10zł (100g) kawałki śledzia w sosie cebulowym z rodzynkami i z cynamonem Herring with onion sauce with raisins and cinnamon KARP PO ŻYDOWSKU (100g) 16zł w galarecie z cebulką , rodzynkami, warzywami i pieprzem Carp at jelly with onion, raisins, vegetables and pepper PASZTET A’LA SINGER (100g) 12zł ze śliwkami macerowanymi w śliwowicy i orzechami, serwowany z borówkowym balsaminco Pie with plums, nuts and balsamico MEFARKA (100g) pasta z bobu i mięsa wołowego podana na plastrach z ogórka Paste from broad bean and beef meet Do przekąsek podajemy macę i gorący tost 12zł PRZEKĄSKI GORĄCE Snack BOEUF STROGONOW Z POLĘDWICY WOŁOWEJ (250g) 29zł Boeuf Strogonow of sirloin GĘSI PIPEK (galicyjski) 15zł (150g) żołądki drobiowe duszone w cebulce z dodatkiem curry Pluck poultry stew from onion and curry WĄTRÓBKA PO ŻYDOWSKU 12zł (120g) smażona z cebulką i jabłkiem z nutą cynamonu, z sosem żurawinowo- chrzanowym Liver fry from onion, apple, cinnamon and sauce HOLISZKI 16zł (200g) „gołąbki” w liściach kapusty Cabbage roll ZAPIEKANY CAMEMBERT 15zł na sałatce z pomidora i ogórka z czosnkowym majonezem Bake camembert on salad of tomato and cucumber with garlic's mayonnaise KUGEL ZIEMNIACZANY 14zł (300g) na pieczarkach w śmietanie Dish cooked potatoes OZOREK WOŁOWY W SOSIE CHRZANOWYM Beef tongue In horseradish sauce Do przekąsek podajemy macę i pieczywo (100g) 15zł ZUPY Soups ZUPA JANKIELA KARCZMARZA Z BERDYCZOWA (250g) 12zł rodzaj zupy gulaszowej z kolorowa papryką, ziemniakami i fasolą Soup with meat, paprika, potatoes and bean CZORBA Z CIELĘCYMI MUSZELKAMI 12zł (250g) zupa jarzynowa z kawałkami cielęciny, pomidorami i kolendrą Soup with meat, vegetables, tomatoes and herbs ZUPA HAMIM 14zł (250g) Aksamitny krem z ciecierzycy z parmezanem Cream soup with garbanzo beans and parmesan SZLAJMZUPE 15zł (250g) Krupnik z jarzynami na podrobach drobiowych Soup with cereal, vegetable and chicken meat ZUPA GRZYBOWA MORYCA 11zł (250g) Soup mushrooms GĘSIOWY ŻUR Z JAJKIEM 11zł (250g) PACHNĄCY LUBCZYKIEM ROSÓŁ DROBIOWY (250g) 9zł z farfelkami i marchewką Chicken broth with noodles BARSZCZ Z KOŁDUNAMI LUB Z PASZTECIKIEM (250g) 9zł Borsch soup with dumplings ROSÓŁ Z KOŁDUNAMI LUB Z PASZTECIKIEM (250g) 9zł Chicken broth with dumplings BARSZCZ CZYSTY (250g) 5zł Borsch soup ROSÓŁ CZYSTY Chicken broth (250g) 5zł SAŁATKI Salads SAŁATKA SAMUELA 17zł (250g) sałata, pomidor, ogórek, łosoś wędzony, cebulka, sos jogurtowo-chrzanowy Lettuce, tomato, cucumber, salmon, onion and sauce SAŁATA Z GRILOWANYM KURCZAKIEM (250g) 15zł kurczak pieczony na grillu z sosem tzatziki i chrupiącą sałatą lodową Grilled chicken salad with tzatziki sauce and iceberg lettuce SAŁATKA Z WĘDZONYM KURCZAKIEM (250g) 15zł kawałki wędzonego kurczaka, sałata, ogórek i pomidor, podane z sosem czosnkowym Smoked chicken, salad, cucumber and tomato, served with garlic sauce SAŁATKA GRECKA (250g) sałata lodowa, pomidor, ogórek, oliwki, ser feta, oliwa z oliwek, sos tzatziki iceberg lettuce, tomato, cucumber, cheese feta, olive oil and tzatziki sauce Do sałatek podajemy macę i gorący tost 15zł DANIA Z DROBIU Poulutury KACZKA PIECZONA Z JABŁKAMI 45zł pół ptaka z pieczonymi ziemniaczkami, gruszkami i żurawiną Half duck with baked potatoes, pears and cranberry GĘŚ SZMULA 45zł (150g) filet pieczony, a następnie duszony w sosie miodowo- pieprzowym podawany z ziemniakami i czerwoną kapustą Goose from baked from honey-pepper sauce served with potato and red cabbage KURCZAK W CYMESIE 26zł (150g) kawałki filetu z kurczaka podane na sosie marchewkowo- owocowym serwowane z białym ryżem Fillet from chicken served with carrot-fruits sauce and rice ROLADA JAK W PAŁACU KINDERMANNA (150g) 32zł filet z indyka nadziewany cielęciną i wątróbką drobiową, podany na sosie kurkowym z ziemniakami i ogórkiem kiszonym Stuffed turkey fillet with mushrooms sauce and potatoes and pickled cucumber KURCZAK „SHALOM” (150g) 29zł grillowany filet z kurczaka z suszonym pomidorem i kaparami, na pieczonych ziemniakach z gotowanymi warzywami Grilled chicken with dried tomato and cappar served with beaked potatoes and cooked vegetables KOTLET DE VOLAILLE (160g) serwowany z ziemniakami z koperkiem i surówką z kapusty kiszonej Served with potato and pickled cabbage salad 22zł

https://www.fichier-pdf.fr/2012/10/25/menu/

25/10/2012 www.fichier-pdf.fr

CASE VANILLE menu PRINT 89%

green salad, mozzarella buratta, tomatoes, basil, Serrano ham 16€ SALADE CRÉOLE Achards de légumes, piment farci, samoussas poisson, nem poulet, boudin grillé et beignet de crevette Créole Salad :

https://www.fichier-pdf.fr/2019/08/19/case-vanille-menu-print/

19/08/2019 www.fichier-pdf.fr

Anglais restaurent 88%

onions, bell peppers, olives, carrots, tomatoes, celery, cold meats like grilled chicken, pickled peppers, cooked legumes, pickled beets, greens such as romaine or spinach, and cheeses.

https://www.fichier-pdf.fr/2013/11/05/anglais-restaurent/

05/11/2013 www.fichier-pdf.fr

List per meal 87%

  Ideas  ?)   -­‐ -­‐ -­‐ -­‐ -­‐ -­‐ -­‐ -­‐ -­‐ -­‐     -­‐ -­‐ -­‐ -­‐ -­‐ -­‐ -­‐ Spaguettis  Bolognese   Spaghettis   Mixed  beef   Tomatoes   Onions   Tomatoe  sauce   Cheese   Salad  (to  accompany  /not   mandatory)             -­‐ -­‐   Churrasco   Meat   Tomatoes   Salad   Potatoes   Bread   Patés   Vinaigrete   Stuff  to  accompany  (ideas  ?)   Farofas   Rice   Pizzas   Pizzas  (haha  what  an  ironic   thought  !)   Salad  (to  accompany  /not   mandatory)     -­‐ -­‐ -­‐ -­‐ -­‐ -­‐ Composed  Salad   Salad   Tomatoes   Cucumber   Chicken   Cheese   Boiled  Eggs   General   Bebidas  :

https://www.fichier-pdf.fr/2014/03/21/list-per-meal/

21/03/2014 www.fichier-pdf.fr